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BON APPETIT!

If you are a hotel guest and have chosen full-board, a two course lunch is included in your plan. All meals are served with bottled drinking water. Please let your server know about any allergies or special requests. Our menu is small at the moment and changes every day, so we can  focus on quality and freshness, while minimising food waste and providing variety each day for our hotel guests.

BIG PLATES

Not always designed for sharing :)

All meat served at Blue Apple is local and organic.

GRILLED FILET OF GROUPER

cherry tomato, sage, capers, basil, roasted green beans and cauliflower

60k

PENNE AL PESTO

V, D, N,

artisanal pasta, homemade creamy basil pesto

32k

PORK BURGER

D,

cheese, roasted tomato, cilantro mayo, onions, brioche, homemade bbq, fried potatoes

40k

ROASTED VEGGIE MELT

V, D,

zucchini, aubergine, tomato, buffalo mozzarella bufala, herb oil

32k

HOUSE PAELLA - CHICKEN

priced per person, minimum order 2 (45 minutes)

50k (min. 100k)

WHOLE ROAST ORGANIC CHICKEN

D,

coconut smoked then roasted, carrots, potatoes, rosemary butter (priced per chicken, serves 2+)

150k

SHRIMP TAGLIOLINI

D, Sf

artisanal pasta, white wine, cream

54k

HOUSE PAELLA - VEGETARIAN

V

priced per person, minimum order 2 (45 minutes)

40k (min. 80k)

CHICKEN SANDWICH

D,

caramelized onion, crispy onion, coriander mayo, ciabatta, fried potatoes

42k

CAESAR SALAD

D, Sf

with king prawns (+12k), with chicken (10k)

32k

HOUSE PAELLA - SEAFOOD

Sf

priced per person, minimum order 2 (45 minutes)

55k (min. 110k)

WHOLE OVEN-BAKED MACKEREL

roasted garlic, green salsa, lime zest, fresh salad (priced per fish, serves 2)

150k

QUINOA SALAD

V, V,

roasted mixed vegetables, herb oil

36k