BON APPETIT!
If you are a hotel guest and have chosen full-board, a two course lunch is included in your plan. All meals are served with bottled drinking water. Please let your server know about any allergies or special requests. Our menu is small at the moment and changes every day, so we can focus on quality and freshness, while minimising food waste and providing variety each day for our hotel guests.
BIG PLATES
Not always designed for sharing :)
All meat served at Blue Apple is local and organic.
GRILLED FILET OF GROUPER
cherry tomato, sage, capers, basil, roasted green beans and cauliflower
60k
PENNE AL PESTO
V, D, N,
artisanal pasta, homemade creamy basil pesto
32k
PORK BURGER
D,
cheese, roasted tomato, cilantro mayo, onions, brioche, homemade bbq, fried potatoes
40k
ROASTED VEGGIE MELT
V, D,
zucchini, aubergine, tomato, buffalo mozzarella bufala, herb oil
32k
HOUSE PAELLA - CHICKEN
priced per person, minimum order 2 (45 minutes)
50k (min. 100k)
WHOLE ROAST ORGANIC CHICKEN
D,
coconut smoked then roasted, carrots, potatoes, rosemary butter (priced per chicken, serves 2+)
150k
SHRIMP TAGLIOLINI
D, Sf
artisanal pasta, white wine, cream
54k
HOUSE PAELLA - VEGETARIAN
V
priced per person, minimum order 2 (45 minutes)
40k (min. 80k)
CHICKEN SANDWICH
D,
caramelized onion, crispy onion, coriander mayo, ciabatta, fried potatoes
42k
CAESAR SALAD
D, Sf
with king prawns (+12k), with chicken (10k)
32k
HOUSE PAELLA - SEAFOOD
Sf
priced per person, minimum order 2 (45 minutes)
55k (min. 110k)
WHOLE OVEN-BAKED MACKEREL
roasted garlic, green salsa, lime zest, fresh salad (priced per fish, serves 2)
150k
QUINOA SALAD
V, V,
roasted mixed vegetables, herb oil
36k