Beach Club
Cartagena's original beach club: Riviera vibes meet the Caribbean with Michelin-listed food, sea views, and that perfect slow-luxury rhythm.
Cartagena's original beach club, born from founder Portia Hart's decade on the French Riviera and translated into a Caribbean register. Open daily from 10:30 to 18:00, this is where the Côte d'Azur meets Tierra Bomba—sun-bleached linen, terracotta, hand-thrown ceramics, and that slow-luxury rhythm that makes a long lunch drift into a longer afternoon.
The food is the point: Michelin-Guide listed under executive chef Pedro Mosqueda, who trained under Jean-Georges, April Bloomfield, and Galen Zamara before bringing farm-to-table sourcing to islands not known for it. Expect ceviche, cold rosé, and dishes that earn their place on the table. Saturdays bring a DJ from one until five, turning the sea-view pool into something livelier; Sundays are for quiet nights and cicadas.
Reservations recommended. Historic, boutique, and built on a converted private home using local techniques and materials. B-Corp certified, solar-powered, zero waste—luxury that doesn't trade the planet for the view.
Access
- Included for guests
- Open to the public
- Reservation required
Highlights
- Historic
- Boutique
- Reservations
- Sea view
- Lively
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